this was the first time we travelled together as a family, except for my hubby who cant join us as it was not school holiday, me, mother, 2 brothers and sis in law went to Macau and did a day trip to HK.
the hotel that we stayed Venetian Macau
Sunday, November 29, 2009
Chengdu, China Dec2008
due to work, I had the chance to travel to Chengdu 成都 for a week during their winter time. although I didnt hv much time to visit all the sights but still managed to squeeze in some time to sample some food.
Rose Collection - Nov09
Tuesday, November 24, 2009
African Violet Collection - Updates Nov09
Yam Cake Nov 2009
I have been making yam cake for a long time base on my mum's recipe, but her recipe has no much standard to follow, always base on gut feel.
during May 09 GCS gathering, a member's mother made this and I asked for recipe. This is the 3rd time I made this since then and hv been giving away. This time, another GCS member Whyee and her boyfriend Soren were so 'unfortunate' to get a piece from me because I happened to visit them on the same day :P
hubby says it was sweet ... hmm ... I guess could be due to the sausages. maybe I should change another brand.
during May 09 GCS gathering, a member's mother made this and I asked for recipe. This is the 3rd time I made this since then and hv been giving away. This time, another GCS member Whyee and her boyfriend Soren were so 'unfortunate' to get a piece from me because I happened to visit them on the same day :P
hubby says it was sweet ... hmm ... I guess could be due to the sausages. maybe I should change another brand.
or maybe I should try to make pumpkin cake next time ...
Saturday, November 21, 2009
Pork Cutlet Nov09
My dear dear loves to eat pork ... see his size and you will know ... lol ....
so what to do, must learn how to make nice pork related dishes ... and this is pork cutlet. very easy to make, just need to follow a few simple steps:
1) ensure the meat is properly pounded so that the meat will not be tough
2) marinate overnight will be good. just need simple soya sauce and pepper
3) after coat the bread crumbs, put into fridge again so that crumbs will not drop off easily during frying
4) fry with low heat until 70-80% cooked
5) fry again with high heat so that the meat will still be tender inside and will not be oily
yummy!
so what to do, must learn how to make nice pork related dishes ... and this is pork cutlet. very easy to make, just need to follow a few simple steps:
1) ensure the meat is properly pounded so that the meat will not be tough
2) marinate overnight will be good. just need simple soya sauce and pepper
3) after coat the bread crumbs, put into fridge again so that crumbs will not drop off easily during frying
4) fry with low heat until 70-80% cooked
5) fry again with high heat so that the meat will still be tender inside and will not be oily
yummy!
Sunday, November 15, 2009
Bangkok Sep2009
It has been a long time since we go bangkok. finally we found some time and did a very short trip in Sep 09.
we arrived very late as there was a flight delay. hungry, we found this "bugs and bees" near our hotel. it serves fusion type of food. not fantastic but the place seems very popular with youngsters.
breakfast: wanton noodles
and the luxury version with crab meat and roast pork
we had steamboat at MK Gold, which is just 1 street away from our hotel
we arrived very late as there was a flight delay. hungry, we found this "bugs and bees" near our hotel. it serves fusion type of food. not fantastic but the place seems very popular with youngsters.
breakfast: wanton noodles
and the luxury version with crab meat and roast pork
we had steamboat at MK Gold, which is just 1 street away from our hotel
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